pettycoat: Dark Sun Gwyndolin, masked and staring off into the distance. (ponder)
[personal profile] pettycoat
Kind of a longshot, but would anyone here have any recommendations for vegan cookie recipes, preferably sugar or lemon flavor and without vegan butter or margarine, if that's possible? It looks like I can only afford to give short stories and cookies for Christmas this year, one of my friends is vegan, and I have no idea what I'm doing when it comes to searching for the right recipe online. Vegan dairy substitutes are also quite pricey where I live. I'd appreciate any help!

Date: 2018-12-09 01:12 pm (UTC)
aim_of_destiny: A cartoon fox from the neck up, looking left with an expression of deep suspicion. (Default)
From: [personal profile] aim_of_destiny
maybe try this one?
http://thegreekvegan.com/cinnamon-cookies/

you can probably leave out the cinnamon and replace the orange with lemon (juice and zest) for lemon flavoured cookies.

Date: 2018-12-09 06:34 pm (UTC)
aim_of_destiny: A cartoon fox from the neck up, looking left with an expression of deep suspicion. (Default)
From: [personal profile] aim_of_destiny
np, i hope they'll be as adaptable as i think they are :)

Date: 2018-12-09 08:51 pm (UTC)
hibiscustea: (Default)
From: [personal profile] hibiscustea
An easy option is Vegan meringues: https://itdoesnttastelikechicken.com/vegan-meringue-cookies/

The bonus is, you can play with flavour and color, and liberally douse them in sprinkles.

Date: 2018-12-12 03:35 am (UTC)
hibiscustea: (Default)
From: [personal profile] hibiscustea
Meringues are one of those things that I always find really intimidating when I read the recipe, but when it actually comes to making them they end up being relatively easy. They also always look so impressive, so it makes me feel like a more accomplished baker than I actually am!

One tip I can give you, if you're interested, is that, you can make striped meringues if you use a piping bag (or, like me, a baggie with a corner cut off), by painting the interior sides with stripes in the food color/color gel that you're using before piping them onto the tray.